Ryoshi Sushi Ikeikemaru at Liang Court

If you’re looking for some very fresh sushi that doesn’t burn a hole in your pocket, then you must check out Ryoshi Sushi Ikeikemaru at Liang Court B1. Personally, I’ve never heard of this place until Peter passed by the other day and noticed a HUGE crowd queuing up for dinner. You know how Singapore works. Long q = something good, well, worth checking out at least. So this Vesak Day when the both of us were ready for dinner at…

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Tiong Bahru Bakery – Aye or Nay?

Tiong Bahru Bakery started in collaboration with celebrity baker, Gontran Cherrier. There’s been a lot of hype about their Croissant, with some even going to the extent of calling it the BEST CROISSANT in Singapore. I’ve been wanting to try it myself and last weekend, after our lovely massage at Estheva Spa (Raffles Hotel), we hopped on over to Raffles City to check out Tiong Bahru Bakery. I was on a mission to see if Tiong Bahru Bakery’s croissant really…

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The Royal Mail @ Ascott

The Royal Mail at Ascott has a new menu! This restaurant and bar is home to contemporary British cuisine with an emphasis on Roasts. The husband and I went for dinner to try their new menu by Group Executive Chef Micail Chepi and his team. STARTERS: Pan Seared Foie Gras (S$24) This comes with Camembert Cheese, Mixed Dried Fruit and Scented Honey-Mustard with Riesling Just. I don’t usually like cheese but the cheese went SO WELL with the Pan Seared Foie Gras. It was like…

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Dim Dim – The Hong Kong Pantry @ Marina Square

This is a belated post on a food tasting event I was invited to some time back. I’ve never heard of Dim Dim, so I thought it’ll be a good opportunity to check it out. Dim Dim is located at Marina Link near the exit of Esplanade MRT. It’s not an area which many would pass by so it took me a little while to find my way there. Dim Dim – The Hong Kong Pantry is a local based…

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Gaia Ristorante – Restaurant Week 2014

Gaia Ristorante @ Goodwood Park Hotel is one of our picks for Restaurant Week 2014 for some Italian Food! We have decided to pick all of the places we have never been to before to check out what’s awesome. I am quite sure there are many hidden gem of a restaurant which we aren’t aware of yet. :) So last Saturday, we went to Gaia for lunch. :) It is a 4 course set costing $40++ per person. The interior…

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Wooloomooloo Steakhouse – Restaurant Week 2014

I love it’s central location right at Level 3 of Swissotel. Super easy for shopping & a nice coffee at Raffles City thereafter :) So it’s Restaurant Week and we kicked it off with an awesome meal at Wooloomooloo Steakhouse. I am embarrassed to say that I haven’t heard of this place prior. But it’s never too late I guess. The 3 course set lunch we ate here was VERY GOOD. It’s still open for reservations only from 13-23 March…

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Set Dinner @ Brunetti Singapore

Brunetti at Tanglin Mall is a part-alfresco Italian bistro originating from Australia. They serve all sorts of Italian Sweets, All-Day Breakfasts and other Italian main courses. Take a peek in and you’ll be distracted by the large display of their cakes, macaroons, savoury items and gelato. I spent a lot of time gawking at all the beauty. Yes, I have a sweet tooth. I wanted to order everything everything! Haha! But I have one stomach and this stomach can’t take…

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Dong Po Colonial Cafe at Kandahar Street

That cafe at Kandahar Street, the one we went the other day is a quaint vintage cafe called Dong Po Colonial Cafe. This isn’t yet another hip new cafe joining the throngs we have mushrooming every other day. This cafe serves up some traditional pastries from the 50’s and 60’s in Singapore to go along with their coffee. The boss of Dong Po Colonial Cafe is Kelvin Soh. How he started the cafe was featured in some Channel 8 show sometime back.…

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