The Royal Mail @ Ascott

The Royal Mail at Ascott has a new menu! This restaurant and bar is home to contemporary British cuisine with an emphasis on Roasts. The husband and I went for dinner to try their new menu by Group Executive Chef Micail Chepi and his team. STARTERS: Pan Seared Foie Gras (S$24) This comes with Camembert Cheese, Mixed Dried Fruit and Scented Honey-Mustard with Riesling Just. I don’t usually like cheese but the cheese went SO WELL with the Pan Seared Foie Gras. It was like…

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